[Product Overview]
At SOYMEAL, we developed a convenient plant-based meal using 100% Korean Paju Jangdan soybeans and organic rice from Yangpyeong, Korea. The combination of premium soybeans and rice creates a smooth, satisfying texture with a naturally rich and mild flavor.
[Balanced Plant-Based Nutrition]
SOYMEAL provides plant-based protein and lasting satiety, making it a practical choice for consumers seeking a nutritious meal alternative. Its soft texture and easy-to-eat format are suitable for busy professionals, active consumers, health-conscious individuals, and seniors who prefer gentle and nourishing foods.
[Clean-Label Formula]
The product is made with carefully selected natural ingredients and contains no added sugar, artificial flavors, preservatives, or unnecessary additives. Its simple formulation preserves the authentic taste of Korean soybeans while providing a wholesome eating experience.
[Convenient Shelf-Stable Pouch]
Each 150 g serving is packed in a portable spouted pouch and can be enjoyed without preparation as a breakfast, meal replacement, post-workout food, or nutritious snack. Retort sterilization allows the unopened product to be stored at room temperature for up to 12 months without refrigeration.
Combining premium Korean ingredients with modern food technology, SOYMEAL offers a nutritious, portable, and export-ready plant-based meal solution.